Organic Food Gardening Guides Reviewed

When it comes to learning how to do organic food gardening, it is always easier to learn from those who have been there and done that. There are a lot of folks with green thumbs who have successfully created their organic food gardens and now share their experiences with us through their online guides. Not all guides talk about the same methods and not every one of them is informative.

In fact, after reviewing about a dozen of these organic food gardening guides, we are going to discuss about 3 guides which we feel deserves mentioning since the guides cover practically all you need to know about starting your own organic vegetable and food garden. We also understand that many users have reported positive testimonials. Here are the guides in order of ranking.

No.1 – My Organic Food Garden


My Organic Food Garden is written by Jeff Serland, a firm believer in the health benefits of organic foods. He has been growing his own organic foods for over 17 years now.

In his guide, he shares his personal formula for growing organic foods successfully without any harmful chemicals. In case you are thinking that it must be pretty amateurish, it is not. In fact, using his clearly explained steps, you can build your own organic vegetable garden and it will look really professional.

It’s not easy to set up your own garden without knowing exactly what to do. A lot of first-timers often make mistakes such as using the wrong type of seeds, soil, compost, not setting aside adequate space, etc that do more harm than good to the foods they grow.

No.2 – 1Stop Organic Food Gardening


Julie Villani, an Australian wrote the 1Stop Organic Food Gardening guide as a beginner’s guide to organic gardening. You will learn different methods of organic food gardening including how to grow your own herbs. This lady acquired this passion while observing her grandfather work his own garden in her younger days.

With the report, you will also receive her bonuses such as a report on seed saving tips that teaches you how to raise and store them, a garden diary tool that helps you to record your gardening results, a 4-year plot rotation plan that shows you how to optimize your yields.

No.3 – Organic Gardening Magic


The Organic Gardening Magic is a refreshing read written by Laura Fox. The report shows you the nitty gritty details about organic food gardening. Within the guide, you will learn about the dangers of chemical fertilizers and pesticides. Here are some of the topics that are covered in the Organic Gardening Magic.

1. What is organic gardening

2. How to make your own compost

3. Why crop rotation is important and how to do it correctly

4. How to improve soil quality and correct the pH

5. How to optimize your garden space and grow more vegetables

6. What mulch will kill all diseases and weeds

7. Why not all insects are bad and how to identify them

Benefits of Organic Food Gardening to the Environment

Organic food gardening is your answer to greater health. It is no secret that the number of harmful food effects has significantly increased. Many researches have insinuated that too much chemical use could be linked to aggravating health problems. Children, in particular, are prone to the adverse effects of food chemicals. In the long run, it may even inhibit their natural growth.


One popular adverse effect is the GM, also known as genetically modified foods. These GM foods can be procured from eating spoiled beef. Moreover, the use of chemicals and other pesticides on food increase the risk getting cancer.

We all know that each one of us is concerned with our own health condition, as well as those of our family and friends. Given the risky nature of artificially produced foods, it is no wonder that the number of people opting for organic food has increased. Many even attest that organic foods have better taste. You must know that is just one of its many benefits. The other important benefits from organic foods include those pertaining to health and environment.

In organic food gardening, the contamination of chemicals on food is significantly limited. At least, this is what it tries to do so. To achieve this, organic farmers employ various methods. One is by using fertile soils than fertilizers. These fertile soils are full of the much-needed plant nutrients.

Moreover, crop rotation is also utilized in organic food gardening. Natural occurring substances take precedence over chemical pesticides. What's more, animals are given the leeway to move around than being caged. They are treated with due deference.

The said practices do not only improve our health, they even contribute in preserving the planet. Bio-diversity is implemented, which consequently affect the fauna and flora positively. Overall, organic farming will most likely persist in the long haul. This is because efforts have already been made to revitalize the soil instead of wiping out helpful insects and mircro-organisms.

However, cost happens to be a primary problem for organic food gardening. Organic foods are significantly more expensive than non-organic foods. On the bright side, that aspect is gradually changing since the demand for it is escalating. Supermarkets nowadays feature a wide selection of organic foods on their limited shelves.

Giving your support in organic food gardening is already a huge contribution in itself. When you purchase it, you subsequently increase its demand. A consistent increased demand for organic foods will inevitably lead to lower prices. This, in turn, may help safeguard your family and the planet.